carrot, celery, pumpkin, celeriac, onion and spinach 100% organically grown in Italy
HOW TO PREPARE IT: Put a pot on the stove with 700-800 ml of water and one Brodo mio 2 bag. Cover with a lid and bring to a boil. Boil for about 10-12 minutes. Serve the broth or cook in it small pasta, rice or other ingredients to taste. As an alternative, open the broth bag, add the vegetables to the broth and puree in blender or processor. Cook in the vegetable puree small pasta, rice, etc.