Long shape pasta made of Italian organic stone-ground whole-wheat semolina. Campo whole-wheat Spaghetti is Teflon extruded and slowly dried at low temperature in order to enhance the taste and the quality of the semolina.
Nutritional values per 100g:
Energy 1467kj / 346kcal
Fat 2.0g
Of which saturated 0.7g
Carbohydrate 66g
Of which sugars 4.0g
Fiber 7.5g
Protein 12g
Salt 0.0g
Durum whole wheat semolina (Gluten).
It May contain traces of Soy