✓ Low in sugar
✓ Source of protein for raw and vegan diets
✓ High in fibre and unsaturated fats
✓ The perfect alternative to bakery products for rawfood, gluten-free, and paleo diets
✓ Delicious on their own, with a soup or a salad, or as a base for any kind of spreads and dips.
✓ All natural, gluten-free, soy-free, dairy-free, no added sugar, no starches or preservatives
✓ Raw crispbreads – slowly dehydrated at low temperatures
✓ Vegan and organic quality