Nairns Biscuit Breaks Oats and Stem Ginger 160g, Gluten Free
160g per unit
Our biscuits are packed full of wholegrain oats which are naturally delicious and wholesome. Wholegrains are a rich source of fiber, vitamins and minerals – oats are high in soluble fiber and also naturally contain manganese, phosphorous, magnesium, zinc, iron, folate, Vitamin B6 and thiamin. Perfect for on the go. Our tasty biscuit breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favorite hot or cold drink at any time of the day. At Nairn's, we know our oats – we've been baking with them since 1896. And that's why we've created a delicious gluten free range that everyone can enjoy.
Nutritional Information Per Biscuit / Per 100g Energy 194kJ / 1940kJ / 46kcal / 463kcal Fat 1.9g / 18.8g of which saturates 0.8g / 7.5g Carbohydrate 6.2g / 62.4g of which sugars 1.7g / 17.2g Fiber 0.6g / 5.7g Protein 0.8g / 8.2g Salt 0.13g / 1.26g Reference intake if an average adult 8400kJ/2000kcal
Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Sea Salt Allergy Advice: Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk. Not suitable if you react to avenin - a protein in oats.