Bake a cake on the lighter side. Our moist, fluffy, easy-to-use recipe will have you coming back for more.
Energy Calories (kcal) per 100g 374
Energy Calories (kcal) per serving 176
Energy Kilojoules (KJ) per 100g 1564
Energy Kilojoules (KJ) per serving 735
Protein (g) per 100g 2
Protein (g) per serving 0.9
Carbohydrate (g) per 100g 85.4
Carbohydrate (g) per serving 40.2
Carbohydrate (% Daily Value) 13
Sugars (g) per 100g 42.9
Sugars (g) per serving 20.2
Starch (g) per 100g 42.5
Starch (g) per serving 20
Fat (g) per 100g 1.1
Fat (g) per serving 0.5
Fat (% Daily Value) 0
Saturated fat (g) per 100g 0.7
Saturated fat (g) per serving 0.3
Saturated fat (% Daily Value) 0
Trans fat (g) per serving 0
Fiber (g) per 100g 0.9
Fiber (g) per serving 0.4
Fiber (% Daily Value) 0
Sodium (mg) per 100g 393
Sodium (mg) per serving 185
Sodium (%Daily Value) 8
Gluten (g) per 100g 0
Gluten (g) per serving 0
Calcium (mg) per 100g 0
Calcium (mg) per serving 0
Vitamin A (%Daily Value) 1
Vitamin C (%Daily Value) 0
Iron (%Daily Value) 2
Calcium (%Daily Value) 0
Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Dextrose from Maize, Natural Vanilla Flavor (1%), Raising Agents: (Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Vegetable Gums (Stabilizers): (Carboxymethylcellulose, Guar Gum, Carrageenan, Methylcellulose), Citric Acid
