Mortiño is an endemic fruit of the páramo whose flavor has been cared for and revered for centuries, managing to become the best kept secret in the Andes. Live it in our organic bar of 60% Ecuadorian cocoa.

Nutritional Value Energy value 2271 kJ / 542 kcal Fat 37g Saturated fatty acids 23g Carbohydrates 42g of which sugars 41g Fiber 9g Protein 5.8g Salt 0.03g

organic cocoa mass, organic cane sugar, organic cocoa butter, organic dehydrated andean blueberry, emulsifier 322 (organic sunflower lecithin)