Rosengarten Organic Filled Gingerbread Hearts. Juicy gingerbread hearts with apricot fruit filling in dark chocolate. A vegan treat that will sweeten up the cold winter days. Enjoy the filled Organic Gingerbread Hearts with a hot cup of mulled wine, coffee or tea!
Apricot jam* (raw cane sugar*, apricots*, gelling agent: pectin, acidifier: citric acid), dark chocolate* 30% (cocoa mass*, whole cane sugar*, cocoa butter*, cocoa powder*), wheat flour*, invert sugar syrup*, spelt flour*°, palm fat*, raising agents: ammonium hydrogen carbonate and potassium carbonate, caramel sugar syrup*, acidifier: citric acid, spices* (cinnamon*, anise*, clove*, nutmeg*).
* From certified organic farming.
° Spelt is a type of wheat
May contain traces of milk products, eggs and nuts.
Allergens: wheat flour, spelt flour