Organic white durum wheat spaghetti is made from durum wheat, semolina and water.
Nutritional value per 100g:
energy 1492 kj / 352 kcal
fat 1.35g
of which saturates 0.4g
carbohydrates 71g
of which sugar 3.1g
Fiber 2.8g
protein 12.3g
salt 0g
Organic durum wheat semolina (gluten), water