Throumba is a exquisite variety of black olives, where a specialized and unique way of drying is applied. Therefore it offers a particular taste, which is highly appreciated by skilled tasters.
Particular features of the organic throumba th!nkgreen olive with herbs:
Ripen on the tree and harvested by hand
They have the unique taste of the Thasos`island variety
Maintained in a low salinity environment
Packed in modified atmosphere of nitrogen
Combined with herbs according to a recipe from Mount Athos