Made with real raspberry jam, these scrumptious vegan tarts are gluten free and organic. Individually wrapped, they are ideal in lunchboxes for a midday treat!
Raspberry extra jam 44.5% (cane sugar, raspberries 21%, lemon puree, thickener: pectin), corn starch, tapioca starch, corn flour, light brown cane sugar, margarine (shea butter, sunflower oil, water, salt, concentrated lemon juice), glucose syrup (corn), potato starch, sunflower oil, thickener: guar gum and xanthan gum, sea salt, emulsifier: lecithins (sunflower), raising agent: ammonium carbonates.