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    Mild, natural taste. Produced with the cultures of L.acidophilus and B.Bifidum. Traceable to the organic farmer.

    Per 100g Energy 289 kJ / 69 kcal Fat 3,8 g thereof saturated fatty acids 2,6 g Carbohydrate 3,7 g thereof sugar 3,7 g Protein 5g Salt 0,19 g

    MILD YOGURT** (whole milk**, skimmed milk powder*, acid cultures) *of controlled organic farming. **of controlled bio-dynamic demeter farming

    **Organic product / Halal product

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