Nutritional value per 100g:
Energy 65kJ/16kcal
Fat 0.6g
of which saturates 0.1g
Carbohydrates 1.4g
of which sugar 0g
Dietary fiber 1.5g
Protein 1.1g
Salt 0.07g
Vitamin C 12.2mg (15%*NRV)
Folic acid 33.6 µ (17%*NRV)
Mixture of organic frisee type lettuce, lollo rosso and red oak leaf from Organic Farming