Rigamonti is made using only meat from carefully selected cattle, bred on a diet based on grass and other natural forage for at least 18 months.
Nutrition value I00g:
Energy 694kj / 164kcal
Total Fat 2.9g
of saturated 1.5g
Carbohydrate 0.5g
of Sugar 0g
Protein 34g
Salt 4.2g
Beef, salt, dextrose, natural flavourings, preservatives: E250, E252.