Snacks are a good source of natural antioxidants, high in fiber, high in iron, naturally containing plant polyphenols, no preservatives, no dyes, no salt, no sugar, no gluten. Can be consumed as a snack anywhere and at any time of the day.
Nutritional value per 100g:
Energy 1504 kJ/360kcal
Fat 1.2g
of which saturated fat 0.3g
Carbohydrates 77.2g
of which sugars 75.5g
Protein 3.5g
Fibers 13.3g
Salt 0.03g