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    Gouda is one of the most popular cheeses in the world, which can ripen for up to 12 months. It has a slightly sour taste, and when ripe it acquires a sweet aroma. It is made from organic milk from cows

    Nutrition facts as per serving (100g) Energy 1,320 KJ (316 kcal) Fat 24 g Saturated fat 18 g Carbohydrates 0 g Sugars 0 g Proteins 25 g Salt 1.5 g

    made from organic salt rennet and bacterial culture from organic farming

    **Organic product / Halal product