D'Angelo Organic Tortellini Vegetable 250g, Vegan

Nutrition per 100 g Energy 1,274 kJ / 301 kcal Fat 4.3 g - of which saturates 0.5 g Carbohydrate 55.0 g - of which sugars 0.3 g Fibre 2.7 g Protein 9.1 g Salt 0.99 g

Dough: Durum wheat semolina*, water, palm oil* Filling: Vegetables* 65% (in varying weight proportions: onions*, carrots*, leeks*, celery*, spinach*) breadcrumbs* (wheat flour*, yeast*), potato flakes*, sunflower oil*, sea salt, spices* (in varying weight proportions: garlic*, pepper*, savory*), sunflower oil*, emulsifier: lecithins* (from soy*) * From certified organic farming. May contain traces of milk. Allergens: wheat semolina, wheat flour, soy, celery