D’Angelo Organic Ravioli Tomato Cheese. These ravioli convince with a spicy tomato and cheese filling in a golden yellow dumpling. You can serve the ravioli, for example, as a casserole, in a salad or classically with a creamy sauce.

Nutrition value per 100g: Energy 1,258 kJ / 298 kcal Fat 5.9g - of which saturates 1.5g Carbohydrate 50.0g - of which sugars 3.5g Fibre 4.0g Protein 9.1g Salt 1.6g

Pasta dough: Durum wheat semolina*, water Filling 40%: breadcrumbs* (wheat flour*, yeast*), ricotta* 20%, dried tomatoes* 10%, potato flakes*, sunflower oil*, sea salt, emulsifier: lecithins* (from soy*), spices* (basil*, oregano*, pepper*), raw cane sugar*