100% Italian durum wheat semolina pasta from organic farming. Produced with pure spring water, bronze drawn and slow drying at low temperatures.
100% Italian durum wheat semolina pasta from organic farming. Produced with pure spring water, bronze drawn and slow drying at low temperatures.
Nutritional value per 100g:
Energy 15o1kJ/ 354Kcal
Fat 1.4g
of which saturated fatty acids 0.3g
Carbohydrates 71g
of which sugars 2.1g
Protein 11g
Salt 0.5mg
Organic durum wheat semolina, Water.
May contain eggs and soy