Our Gluten-Free, Organic Cornflour is great for thickening sauces and desserts. This is a useful aid in the kitchen and is designed to sit alongside your other baking ingredients.

Typical values per 100g Energy 1479kJ 385kcal Fat 0.1g of which saturates 0.0g Carbohydrate 87.0g of which sugars 0.0g Fiber 0.9g Protein 0.4g Salt 0.08g

corn starch flour*. Allergy advice: free from gluten, milk, peanut, egg, and soya.