Organic tomatoes 47% Organic vegetable stock 14% (water and organic vegetables: carrots, parsnips, swedes, onions + leeks ) Organic sweet potatoes 9% Organic onions 9% Organic red lentils 9% Organic carrots 5% Organic red peppers 5% Organic olive oil 1% Organic mixed herbs + spices <1% (cumin, marjoram, parsley + thyme) Organic peppercorns <1% Other stuff 0%