Organic Larder Lentil Pasta is made of 100% yellow lentils which is high content of protein and fiber. It is also gluten free.
Organic Larder Lentil Pasta is made of 100% yellow lentils which is high content of protein and fiber. It is also gluten free.
Nutritional value per 100g:
Energy 347kcal/1468kj
Total Fat 3.0g
Saturates Fat 0.5g
Trans Fat 0.013g
Polyunsaturated fat 1.7g
Monounsaturates fat 0.8g
Cholesterol 0mg
Sodium 32mg
Total Carbohydrates 53g
Ditary Fiber 9g
Total sugar 1.5g
Of which added sugar 0g
Protein 23g
Organic Yellow Lentil Flour. May Contain traces of soy