Organic vegan almond cheese with truffle 180g. Product of Italy.
Nutritional value per 45g:
Energy 246kcal/1029kJ
Total Fat 23.1g
Of which saturated 1.7g
Monounsaturated Fat 30.5g
Polyunsaturated Fat 2.9g
Trans Fats 0.1g
Cholesterol 0mg
Sodium 0.7mg
Total Carbohydrate 3.6g
Dietary Fibre 2.5g
Total sugar 1.8g
Of which added Sugar 0g
Protein 6g
Mandolat *59% (water, defatted peeled almond flour* 9%), almond cream* (sunflower oil*, water, extra virgin olive oil*, defatted peeled almond flour* 1%, rock salt), peeled almond flour*, ground black truffle* 2%, rice starch*, porcini mushrooms*, rock salt, covering: sesame seeds*, thickeners: agar, xanthan gum *organic farming May contain traces of sesame, peanuts, and other nuts
