Organic vegan almond cheese with truffle 180g. Product of Italy.

Nutritional value per 45g: Energy 246kcal/1029kJ Total Fat 23.1g Of which saturated 1.7g Monounsaturated Fat 30.5g Polyunsaturated Fat 2.9g Trans Fats 0.1g Cholesterol 0mg Sodium 0.7mg Total Carbohydrate 3.6g Dietary Fibre 2.5g Total sugar 1.8g Of which added Sugar 0g Protein 6g

Mandolat *59% (water, defatted peeled almond flour* 9%), almond cream* (sunflower oil*, water, extra virgin olive oil*, defatted peeled almond flour* 1%, rock salt), peeled almond flour*, ground black truffle* 2%, rice starch*, porcini mushrooms*, rock salt, covering: sesame seeds*, thickeners: agar, xanthan gum *organic farming May contain traces of sesame, peanuts, and other nuts