The Pacari Professional Line, gives you the ability to create recipes with our organic dark chocolate in your own home, or in a professional bakery, restaurant or patisserie. Our 60% couverture with coconut sugar is sourced from the Ecuadorian region of Esmeraldas, known for producing some of the nation’s finest cacao.
Nutritional value per 50g:
Calories 290
Total Fat 19g
Saturated Fat 12g
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 26g
Dietary Fiber 5g
Total Sugars 20g
Includes 20g Added Sugars
Protein 3g
Organic cocoa mass, cane sugar, cocoa butter & emulsifier E322.