Pasta Roma Gluten Free Spirals 350g

Spirals or ‘Fusilli’ comes from the word ‘Fuso’ (Spindle). It is traditionally spun by pressing and rolling a small rod over the thin strips of pasta to wind them around into a corkscrew shape.

Nutritional value per 100g: Energy 1522 kJ Protein 5.7 g Gluten not detected Fat, total 1.0 g – saturated 0.5 g Carbohydrate 81.0 g – sugars 0.2 g Dietary fibre 1.4 g

Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour