The term "umami" comes from the Japanese, means "savoury" and refers to the fifth flavour. Suitable for soups, ragouts, sauces and stir-fries, Sonnentor Umami refines spicy dishes in a versatile and changeable way.
Carrots*, parsnips*, tomatoes*, porcini mushrooms*, onion*, savory*, blue clover*, yellow mustard seeds*, fenugreek*, bay leaves*, smoked sea salt, nori seaweed*.
* From certified organic farming.