Organic potato chips of Trafo are produced in a traditional way in a small family business. Trafo uses selected potatoes, grown in fertile organic land. The hand-cooked chips are slower, longer, and deep-fried at a lower temperature than traditional potato chips. Through this manufacturing process, the chips get their flavor and are especially crispy. Refined with sea salt and black pepper.

Nutritional value per 100g: Energy 2,320 kJ / 553 kcal Total Fat 38g Saturated Fat 4.5g Carbohydrate 38g of Saturated Sugar 0.9 g Protein 5g Fiber 4g Sodium 2g

Potatoes*, sunflower oil*, corn flour*, salt 1%, natural flavors, dextrose*, onion*, yeast extract*, garlic*. *Certified organically grown.