Organic potato chips of Trafo are produced in a traditional way in a small family business. Trafo uses selected potatoes, grown in fertile organic land. The hand-cooked chips are slower, longer, and deep-fried at a lower temperature than traditional potato chips. Through this manufacturing process, the chips get their flavor and are especially crispy. Refined with sea salt and black pepper.
Nutritional value per 100g:
Energy 2,320 kJ / 553 kcal
Total Fat 38g
Saturated Fat 4.5g
Carbohydrate 38g
of Saturated Sugar 0.9 g
Protein 5g
Fiber 4g
Sodium 2g
Potatoes*, sunflower oil*, corn flour*, salt 1%, natural flavors, dextrose*, onion*, yeast extract*, garlic*.
*Certified organically grown.