Biovegan Organic Backpulver Cream of Tartar Baking Powder 17g x 4, Gluten Free, Vegan

BioVegan cream of tartar gives the pasta a loose structure and is suitable for the production of all sponge cakes, shortbread dough, rolls, biscuits, biscuits, waffle dough, or for faster cooking of legumes in the cooking water.

Nutritional Values per 100g Energy 1128kJ / 266kcal Fat <0.5g in which Saturated Fat 0.3g Carbohydrate 64.0g In which sugar <0.5g Fibres 1.3g Protein 0.8g Salt 16.2g

Corn starch*, acidifier, monopotassium tartrat (E336i) (pure tartar 24.7%), raising agent; sodium hydrogencarbonate (e500ii). (baking sosa) *of controlled organic farming