D’Angelo Organic Ravioli Tomato Cheese. These ravioli convince with a spicy tomato and cheese filling in a golden yellow dumpling. You can serve the ravioli, for example, as a casserole, in a salad or classically with a creamy sauce.
Nutrition value per 100g:
Energy 1,258 kJ / 298 kcal
Fat 5.9g
- of which saturates 1.5g
Carbohydrate 50.0g
- of which sugars 3.5g
Fibre 4.0g
Protein 9.1g
Salt 1.6g
Pasta dough: Durum wheat semolina*, water Filling 40%: breadcrumbs* (wheat flour*, yeast*), ricotta* 20%, dried tomatoes* 10%, potato flakes*, sunflower oil*, sea salt, emulsifier: lecithins* (from soy*), spices* (basil*, oregano*, pepper*), raw cane sugar*