Organic Larder Fresh Butter 125g

Switching From Conventional To Organic Butter May Help Reduce Your Exposure To Harmful Chemicals.

Nutritional value per 100g: Energy 3093 Kj/ 752 Kcal Fat 83 g of which saturates 58g Carbohydrate 0.7g of which sugars 0.7g Protein 0.6mg Sodium 7mg

organic cream (from organic cow milk), fermenting culture. fat min 82%, water max 16%, solid non-fat max 2% Allergens: Milk Storage Instructions: Keep refrigerated at 0 – 4c and consume within 150 days and in any case no later than the expiry date