Oat flour is a nutritious, unrefined flour made from just one whole ingredient: rolled oats. It's a great baking flour for gluten free and vegan recipes. It has a fairly neutral taste and absorbs flavors really well.
Nutritional Values per 100g
Energyinkcal 365Kcal
EnergyinkJ 1530Kj
Carbohydrates 56g
Sugar 1.3g
Protein 14g
Fat 1.2g
Fibre 10g
Organic Whole grain oats, heat treated